Steps to Make Super Quick Homemade Sweet And Sour Chicken Pie

Sweet And Sour Chicken Pie
Sweet And Sour Chicken Pie

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet and sour chicken pie. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet And Sour Chicken Pie is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Sweet And Sour Chicken Pie is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet and sour chicken pie using 19 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Sweet And Sour Chicken Pie:
  1. Prepare CHICKEN FILLING
  2. Prepare 1 cup dice chicken
  3. Take 1 cup dice carrot
  4. Take 1 cup dice green bean
  5. Get 1 cup dice pineapple
  6. Make ready SWEET AND SOUR SAUCE
  7. Prepare 3 tbsp heinz tomato sauce
  8. Make ready 3 tbsp heinz chili sauce
  9. Take 1 tbsp red wine vineger or any vineger
  10. Get 2 tbsp light soy sauce
  11. Get 2 tsp sugar
  12. Take LG EASY BISCUIT DOUGH
  13. Take 2 cup self raising flour
  14. Take 100 grams cold butter
  15. Take 1/2 cup milk
  16. Prepare 2 slice chedder cheese
  17. Make ready 1 tsp dried Italian herbs
  18. Get BASTING
  19. Make ready 1 egg white
Instructions to make Sweet And Sour Chicken Pie:
  1. BASIC BISCUIT DOUGH
  2. mix flour with cold butter till crumble like then spoon by spoon add milk till turn to soft dough
  3. knead for 5 minute then add chedder cheese and italian herbs and mix in then set aside
  4. SWEET AND SOUR CHICKEN FILLING
  5. in pan with oil saute chicken with green bean and carrot for 3 minute then add sweet and sour sauce
  6. let it simmer for 3 minute till sauce almost dry then off heat and use a sieve to drain extra sauce and set aside
  7. WRAP UP CHICKEN PIE
  8. divide dough into 4 equal portion then roll into a ball
  9. on flour table roll out flat into a round disk about the size of hand
  10. put 2 tbsp of sweet and sour chicken fulling and wrap it up by pressing firmly on the top tip
  11. baste top with egg white and bake it at 180 C for 20 to 25 minute cover top with foil if top brown too quickly

So that’s going to wrap this up with this special food sweet and sour chicken pie recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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