Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, asian roast chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Asian Roast Chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Asian Roast Chicken is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have asian roast chicken using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Asian Roast Chicken:

1. Make ready 1.2-1.4 kg whole chicken
2. Take Marinate
3. Get 1 cup light soy sauce
4. Make ready 1 tbs dark soy sauce
5. Prepare 1 tbs oyster sauce
6. Make ready 4 tbs honey or maltose
7. Prepare 1 tsp salt
8. Prepare 2 tbs sugar
9. Prepare 1 tbs five spice powder
10. Get 1 tbs ginger powder

Instructions to make Asian Roast Chicken:

1. Combine all marinate items and mix well. Stir till sugar, honey, and all power items have dissolved.
2. Butterfly chicken by cutting out the backbone. Clean out the innards.
3. Place chicken into a Ziploc bag, pour marinate into Ziploc. Massage marinate into chicken. Press out the air from the Ziploc and seal it.
4. Marinate chicken for at least 12 hrs to not more than 36 hrs in the fridge.
5. Remove chicken from marinate 4 hours before roasting, leaving it out on ur countertop to air dry.
6. Preheat oven to 220 deg C. Roast chicken for 40mins at 180 deg C. (Note: roasting time depends on the size of the chicken and your oven heat distribution, adjust accordingly)

So that is going to wrap it up with this special food asian roast chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!