Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken tandoori with potatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chicken Tandoori with Potatoes is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken Tandoori with Potatoes is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have chicken tandoori with potatoes using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Tandoori with Potatoes:
- Prepare Marination
- Prepare 12 pieces chicken
- Get 3 tbsp Tandoori Masala
- Make ready 1 tsp Garlic paste
- Make ready 1 tsp Ginger paste
- Make ready 1/2 tsp red chilli flakes
- Get to taste Salt
- Take 1 cup yogurt
- Take 2 green chilli chopped
- Get 1 tbsp white vinegar
- Make ready 3 tbsp oil
- Take Frying
- Prepare 2 Potato round shape main cut Kar lein
- Prepare 1 tomato round slices
- Get 1 oinon round slices
- Prepare 1 burning coal
Instructions to make Chicken Tandoori with Potatoes:
- Chicken ko marinate Kar lein 4 hours ka liya. Oil nahi dalna
- Pan oil Dal ka chicken ko medium heat pa cook Kar lein.
- Potato ko fry Kar lein.
- Cooked chicken main fried potatoes, tomato slice and onion slices Dal dein.
- Burning coal lein iss pa 1 tsp oil Dal ka dam main rakhy.
- Serve hot with rice or any dip.
So that’s going to wrap this up for this special food chicken tandoori with potatoes recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
