Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, garlic naan bread. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Garlic Naan Bread is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Garlic Naan Bread is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook garlic naan bread using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Garlic Naan Bread:

1. Take 500 g flour
2. Take 1/2 cup milk
3. Get 8 tablespoons yogurt, plain
4. Prepare 4 cloves garlic, finely sliced
5. Get 1 egg, beaten
6. Prepare 2 tablespoons butter, melted
7. Get 4 teaspoons dry yeast
8. Take 4 teaspoons powdered sugar
9. Get 1 teaspoon baking powder
10. Get pinch of salt

Steps to make Garlic Naan Bread:

1. Heat milk in a saucepan. Remove from heat and add in dried yeast and sugar. Stir and leave aside for 10 minutes for the yeast to dissolve.
2. In a bowl, combine flour, salt, and baking powder. Gradually stir in the milk mixture until well blended.
3. Then add in the egg, plain yoghurt, powder sugar and butter. Mix until you form a dough. Knead the dough on a lightly floured surface until smooth (10 minutes).
4. Place the dough in a bowl and cover. Leave in warm place until the dough doubles in size ( 1 hour ).
5. Preheat oven to highest heat.
6. Knead the dough for another few minutes and divide into 4 portions. Shape into balls.
7. Flatten the balls into oval shape loaves and place them on a greased baking tray. Sprinkle the garlic evenly over the loaves and bake in the oven until they puff(12 minutes).
8. Brush the breads with extra butter and serve.

So that’s going to wrap this up with this special food garlic naan bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!