Recipe of Any-night-of-the-week Chicken Cordon Bleu Crepes

Chicken Cordon Bleu Crepes
Chicken Cordon Bleu Crepes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken cordon bleu crepes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Cordon Bleu Crepes is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chicken Cordon Bleu Crepes is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken cordon bleu crepes using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cordon Bleu Crepes:
  1. Prepare For the crepes:
  2. Make ready 3 raw eggs
  3. Make ready 3/4 cup milk
  4. Take 1 cup all purpose flour
  5. Prepare For the filling:
  6. Get 3/4 lb. diced chicken (fully cooked)
  7. Make ready 3/4 lb. diced ham (fully cooked)
  8. Prepare 12 slices Swiss cheese
  9. Get For Hollandaise Sauce (for topping):
  10. Prepare I packet of Knorr Hollandaise sauce, prepared according packet
Instructions to make Chicken Cordon Bleu Crepes:
  1. To prepare the crepes, mix all crepe ingredients together. Pour a small amount into a nonstick pan, just enough to coat the bottom after rolling the pan around. Heat over medium heat for about a minute on each side (use a plastic spoon to lift and flip the crepe). Repeat until all crepe batter is used. Place on a plate with a piece of wax paper between each crepe. Note: Crepes can be done ahead of time and stored in refrigerator for up to 3 hours. Yield: 6 Crepes.
  2. Preheat oven to 350°.
  3. Fill each crepe with 2 slices of Swiss cheese, and a scoop of the ham/chicken mixture. Roll crepe and place in a baking dish seamside down.
  4. Bake uncovered for 15 minutes.
  5. While baking, prepare the Hollandaise sauce according to package directions.
  6. Place Crepes on a serving dish and top with Hollandaise sauce.
  7. Serve immediately and enjoy!

So that’s going to wrap this up with this exceptional food chicken cordon bleu crepes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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