Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken cordon bleu. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Cordon Bleu is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Chicken Cordon Bleu is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken cordon bleu using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cordon Bleu:

1. Make ready 1/4 Cup Flour
2. Get 1 Teaspoon Paprika
3. Prepare 1/2 Teaspoon Salt
4. Prepare 1/4 Teaspoon Black Pepper
5. Get 4 Chicken Breasts Boneless
6. Take 4 Ham Slice
7. Get 4 Swiss Cheese Slice
8. Prepare 2 Tablespoons Olive Oil
9. Prepare 1/2 Cup Wine White Cooking
10. Prepare 1/2 Cup Chicken Broth
11. Get 1/2 Cup Milk
12. Make ready 2 Tablespoons Corn Starch

Instructions to make Chicken Cordon Bleu:

1. Combine flour, paprika, salt, and pepper in food storage bag and shake well. Set aside.
2. Flatten chicken and place on cutting board, skin side down.
3. Place 1 slice ham and 1 slice cheese on each piece. Fold chicken up to enclose and secure with a toothpick. Place in bag with seasoned flour and shake gently to coat.
4. Heat oil in large skillet over medium-high heat until hot. Add chicken, skin side down. Brown on all sides. Transfer to slow cooker.
5. Remove skillet from heat and add wine. Cook and stir to loosen browned bits. Pour into slow cooker and add broth.
6. Cover; cook on low 2 hours.
7. Remove chicken with slotted spoon. Cover with aluminum foil to keep warm.
8. Mix together milk and cornstarch. Add to cooking liquid. Cover, cook on low 15 minutes or until sauce has thickened.

So that is going to wrap this up with this exceptional food chicken cordon bleu recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!