Easiest Way to Prepare Favorite Chicken and spinach enchilada dinner casserole

Chicken and spinach enchilada dinner casserole
Chicken and spinach enchilada dinner casserole

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken and spinach enchilada dinner casserole. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken and spinach enchilada dinner casserole is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken and spinach enchilada dinner casserole is something that I have loved my whole life.

This simple, Chicken and Spinach Enchiladas casserole comes together quickly and tastes rich and savory, bursting with flavor! If you follow me on Instagram or Snapchat (@tidymom) you may have seen that we recently moved our youngest, Allison, into her college apartment……a fourth-floor apartment. This lasagna-inspired stacked enchilada casserole is filled with juicy pulled chicken and plenty of healthy spinach.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken and spinach enchilada dinner casserole using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and spinach enchilada dinner casserole:
  1. Take 2-3 boneless skinless chicken breast, cooked & shredded
  2. Get 1 onion, chopped
  3. Make ready 1 can cream of mushroom soup
  4. Get 1 can cream of chicken soup
  5. Get I can Rotel, with lime & cilantro
  6. Get Fresh baby spinach
  7. Make ready 3-5 cloves garlic, minced fine
  8. Get 1 tbsp. cumin
  9. Take Shredded jack or cheddar cheese, enough to cover the top of dish
  10. Get Corn or flour tortillas, I thought I had corn but I had flour. Worked very well

It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. Keep dinner easy by making this simple chicken and spinach casserole recipe topped with Serve this chicken and spinach bake with hot cooked pasta or rice and buttermilk biscuits or warm crusty Sprinkle the well-drained spinach over the bottom of the casserole; set aside. Roll chicken strips and cheese in tortillas and top with a creamy spinach sauce for this enticing casserole. This chicken enchilada casserole is creamy cheesy perfection and it's so easy to throw together since everything is layered together instead of rolled.

Steps to make Chicken and spinach enchilada dinner casserole:
  1. Mix shredded chicken, the soups, the Rotel, onion, cumin, & garlic, in a large bowl. Spray cooking spray in a large Pyrex baking dish.
  2. Put one third of mixture in the baking dish then layer the tortillas,chicken mixture, & spinach, repeat till all mixture is used. Top with cheese. Bake at 350 degrees for 30 minutes.

My kids love this chicken enchilada casserole and I bet yours will too! This was a total hit on my dinner table. Of course, my kids will gobble up anything. A quick video showing you how to hide spinach in a wonderful chicken enchilada casserole! Throw everything into a casserole dish uncooked (that's right…UNCOOKED) and you've got yourself dinner for the entire family.

So that is going to wrap this up for this exceptional food chicken and spinach enchilada dinner casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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