Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy chicken enchiladas. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Easy Chicken Enchiladas. this link is to an external site that may or may not meet accessibility guidelines. These have been one of my most popular recipes since I first posted, which I am not surprised! My easy homemade enchilada sauce really makes it outstanding, so don't skip that step!

Easy Chicken Enchiladas is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Easy Chicken Enchiladas is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy chicken enchiladas using 8 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Easy Chicken Enchiladas:

1. Make ready 1 1/2 lb chicken breast
2. Get 1/4 cup onion
3. Prepare 2 can diced green chile
4. Get 1 lb shredded cheese
5. Make ready 1 can red enchilada sauce
6. Take 1 packages (10) burrito size tortillas
7. Make ready 1 garlic salt
8. Take 1 pepper

Learn how to make a Chicken Enchiladas with your own scratch-made sauce! In just a few minutes, you can make an enchilada sauce that will blow anything from. Boil chicken until it falls apart, then shred. Weeknight Chicken Enchiladas Recipe Store-bought rotisserie chicken adds ease and great flavor.

Steps to make Easy Chicken Enchiladas:

1. boil chicken breasts until thoroughly cooked
2. shred the chicken
3. mix green Chile, diced onion, 1/2 lb of cheese and garlic salt/pepper with the chicken
4. in casserole dish, pour enough enchilada sauce to lightly cover bottom
5. in separate pan, pour half can of enchilada sauce
6. coat each tortilla, one at a time, with the enchilada sauce.
7. scoop enough chicken mixture into tortilla, roll up
8. once you've rolled all 10 tortillas and placed in pan, pour enchilada sauce on top, enough to cover all
9. spread other 1/2 lb of cheese on top
10. cover with foil, cook at 325 for 25 minutes
11. uncover, cook another 6 minutes
12. let cool, eat!

Creamy Chicken Enchiladas Recipe If you're looking for an easy Mexican main dish recipe, try these. This easy chicken enchiladas recipe is an authentic Mexican food staple. This enchilada dish is sure to be a new family favorite. It's simple to put together and perfect for leftovers — if you're lucky enough. Chicken Enchiladas are rich, filling, delicious, and SO easy to make!

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