Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, white chicken enchilada casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

White Chicken Enchilada Casserole is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. White Chicken Enchilada Casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have white chicken enchilada casserole using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make White Chicken Enchilada Casserole:

1. Make ready meat
2. Prepare 3 small chicken breast
3. Get 16 oz Frozen Corn
4. Get 1 can Green Chile
5. Make ready 2 can Cream of Chicken
6. Prepare 16 oz sour cream
7. Make ready 3 cup cooked rice
8. Get 2 cup cheese

Instructions to make White Chicken Enchilada Casserole:

1. Pre heat oven to 375
2. Boil chicken until Its easy enough To shread Or cut into small chuncks
3. Cook rice
4. In a big bowl Add corn, sour cream, cream of chicken, Chiles, your favorite cheese, chicken, and rice.
5. Place in a 13 x 9 pan and cook at 375°F For 30 to 45 min till hot
6. I sometimes add tortillas Cut up inside. Make tortilla chips for topping. In the pic i added crispy onions. You also use cream of mushroom instead. Feel free to add some of your fave ingredients.

So that’s going to wrap this up for this special food white chicken enchilada casserole recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!