Easiest Way to Make Award-winning Kulcha Naan/ Indian flat bread

Kulcha Naan/ Indian flat bread
Kulcha Naan/ Indian flat bread

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, kulcha naan/ indian flat bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Kulcha Naan/ Indian flat bread is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Kulcha Naan/ Indian flat bread is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook kulcha naan/ indian flat bread using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Kulcha Naan/ Indian flat bread:
  1. Make ready 2 tsp dry active yeast
  2. Make ready 1 tsp sugar
  3. Make ready 1/2 cup warm water
  4. Make ready 3 cups flour, divided
  5. Prepare 1/2 tsp salt
  6. Get 1/4 cup olive oil
  7. Prepare 1/3 cup plain yoghurt
  8. Prepare 1 large egg
  9. Make ready 1/4 cup chopped cilantro
  10. Prepare 2 teaspoons nigella seeds/kalojeera /kalonji
Steps to make Kulcha Naan/ Indian flat bread:
  1. In a small bowl, combine yeast, sugar, warm water and let it sit till it becomes frothy
  2. Once frothy add oil, yogurt, and egg and mix until evenly combined.
  3. In another bowl, prepare the dough with the flour and water which should be soft but not sticky.
  4. Let the dough sit on a warm corner of your kitchen counter for about an hour. After one hour you will find that the dough has almost doubled in size.
  5. Make small balls and roll in an oval shape. While rolling add cilantro and Kalo jeera. Take a non-stick pan and heat it. To the pan put rolled naans and after you see bubbles turn it to the other side to cook the other side.
  6. Serve them hot with any chicken or paneer dishes.
  7. Notes: After rolling the naan keep each naan separately or you can pile them one top of another with baking sheets in between. Make the naans on high flame else they will turn crispy

So that is going to wrap this up with this special food kulcha naan/ indian flat bread recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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