Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked chicken enchiladas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Baked Chicken Enchiladas is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Baked Chicken Enchiladas is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have baked chicken enchiladas using 9 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Baked Chicken Enchiladas:

1. Make ready 3 boneless skinless chicken breasts
2. Make ready 1 (8 oz.) pkg. cream cheese, softened
3. Get 1 cup sour cream
4. Take 2 cups salsa (I use Pace Picante)
5. Prepare 1 can Rotel, drained
6. Prepare 1 (8 oz.) pkg. Monterey Jack Cheese
7. Get 1 (8 oz.) pkg. Colby Jack Cheese
8. Make ready 20-25 corn tortillas
9. Get Toppings: sour cream, green onions

Instructions to make Baked Chicken Enchiladas:

1. Preheat oven to 375 degrees. Cook chicken either in pressure cooker or stovetop with seasonings as desired. Once cooked, drain off juices and add Rotel.
2. Shred completely and set aside.
3. Shred cheeses and set aside.
4. Slice up green onions if desired for topping and set aside.
5. Combine cream cheese and sour cream until smooth. Add in 1 cup of salsa and 1/2 of each of the cheeses. Mix until well combined.
6. Fold in the chicken completely.
7. Wrap tortillas in a damp paper towel and heat up in microwave until soft and pliable.
8. Coat 2 baking dishes with nonstick cooking spray and spread out 1/2 cup of salsa between the two on bottom of dishes.
9. Fill each tortilla with a heaping spoonful of filling and roll up; place seam side down in pans. Spoon remaining 1/2 cup salsa over the tops.
10. Top with remaining cheese.
11. Bake for 20 minutes or until hot and bubbly.
12. Enjoy!

So that is going to wrap it up for this exceptional food baked chicken enchiladas recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!