Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken enchiladas. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Enchiladas is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chicken Enchiladas is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken enchiladas using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Enchiladas:

1. Make ready 1 tbsp olive oil
2. Make ready 1 red onion
3. Get coriander
4. Take 2 garlic cloves
5. Make ready 1 tbsp cumin
6. Make ready 2 chicken breasts, cut into small chunks
7. Take 200 grams refried beans
8. Make ready 100 grams sweetcorn
9. Make ready 350 ml passata
10. Prepare 1 tsp golden caster sugar
11. Get 2 tortillas
12. Make ready 150 ml soured cream
13. Get 100 grams cheddar, grated

Steps to make Chicken Enchiladas:

1. Heat the oil in a pan, then fry the onions with the garlic for 10 minutes until soft. Stir in the coriander and cumin and fry for 1 minute more. Meanwhile, in another frying pan, fry the chicken until browned - add it to the onions when done.
2. Stir the beans, sweetcorn and half the passata into the frying pan. In a bowl mix the rest of the passata, soured cream, sugar and season.
3. To assemble, divide the chicken mix into the tortillas. Seal the tortillas and place in a ovenproof dish. Top with the passata/soured cream sauce and sprinkle with the grated cheese.
4. Heat in the oven 200C/gas 6 for 30 minutes

So that’s going to wrap it up for this exceptional food chicken enchiladas recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!