Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, naan bread with potatoe nd minced meat sauce. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Add the mince meat, chopped chillies, spices and salt and stir fry till nicely browned. Back to making the naan bread:. Transfer the cooked minced meat in a bowl and add thinly chopped tomatoes, onion and green chillies.

Naan bread with potatoe nd minced meat sauce is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Naan bread with potatoe nd minced meat sauce is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook naan bread with potatoe nd minced meat sauce using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Naan bread with potatoe nd minced meat sauce:

1. Make ready 2 cups flour
2. Prepare 1/2 tsp salt
3. Prepare 2 tsp b. Powder
4. Take 1 tbsp oil
5. Take 1 tsp crushed garlic
6. Get 1 tsp origano
7. Make ready Milk to knead
8. Get cubes Potatoes cut into
9. Take Minced meat
10. Get Onion
11. Get Red bell pepper
12. Make ready Spices

Naan is the famous bread from northern India and Pakistan that is baked in a distinctive tandoor oven. Variations of naan are found from India to Central Asia on into the Onion Kulcha: Saute some minced onion with cuminseed, garam masala and chopped cilantro. Made with mutton minced meat and ginger garlic paste, this minced meat recipe is delicious with potatoes. Great with naan bread and rice.

Steps to make Naan bread with potatoe nd minced meat sauce:

1. Sift flour with salt and baking powder. Make a hole add oil, garlic and oregano, mix very well.
2. Add in warm milk and knead to a soft dough. The dough should not be sticky, cover and set aside for 15 mins.
3. Divide dough into four golf ball size and roll thinly. - - Bake in a non stick pan and turn the other side and bake.note :cover wit kitchen towel wen done to avoid dryness of ur bread
4. For ur sauce, u put 1 tbsp oil, put ur onions nd fry until translucent. Add ur minced meat,pepper nd diced potatoes.
5. Fry for some min. Add little water 2 cook d meat nd potato, add spices and cover to boil 4 some min.

Get the Urdu Recipe Methi Qeema (Fenugreek Mince). The potato and spices give it a special flavour. While naan, the leavened flatbread traditionally cooked in a tandoor, tends to be the go-to choice of Many of these other breads can be found on restaurant menus… you just have to read Like paratha, kulcha can be stuffed with savory fillings like potatoes, chickpeas. Mince is always a weeknight winner, it's fast and affordable and also very versatile. Choose from beef, lamb, pork or chicken mince to make your next meal easy and delicious.

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