Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, stir fried chicken mushrooms tofu and fish balls. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stir Fried Chicken Mushrooms Tofu and Fish Balls is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Stir Fried Chicken Mushrooms Tofu and Fish Balls is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have stir fried chicken mushrooms tofu and fish balls using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fried Chicken Mushrooms Tofu and Fish Balls:

1. Take 1 handfull of shredded oyster mushrooms
2. Take 4 fish balls, cut into a few parts
3. Make ready 2 yellow firm tofus, cut into cubes
4. Make ready 1 chicken thigh, cut
5. Get 3 garlics, smashed and chopped
6. Make ready Oil for frying
7. Make ready Some salt
8. Make ready Pepper
9. Get Chicken powder
10. Prepare as needed Water

Steps to make Stir Fried Chicken Mushrooms Tofu and Fish Balls:

1. Heat the oil in a frying pan.
2. Then add the garlics and stir until fragrant.
3. Then add in the chicken and fish balls. Stir until cooked.
4. Then add the water. Let them simmer a bit.
5. Then add the tofu and mushrooms. Stir together with everything.
6. Add the seasonings. Mix together and taste test.
7. Turn off the heat if everything is good.
8. Serve.

So that’s going to wrap this up with this exceptional food stir fried chicken mushrooms tofu and fish balls recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!