Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken tikka skewers 🍗 🍢. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Place in an airtight container between sheets of baking paper. Chicken Tikka is an aromatic Indian dish of cooked chicken that has been marinaded in tikka spices and yogurt. The dish is an authentic Indian recipe but.

Chicken tikka skewers 🍗 🍢 is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chicken tikka skewers 🍗 🍢 is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook chicken tikka skewers 🍗 🍢 using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken tikka skewers 🍗 🍢:

1. Make ready onion cut in cubes
2. Prepare green pepper cut in cubes
3. Get chicken fillets cubed
4. Make ready Aminas tikka marinade
5. Prepare Lemon juice
6. Get oil
7. Get chicken spice
8. Make ready bbq spice
9. Make ready masala
10. Make ready skewer sticks

These chicken tikka kebabs make a great addition to any party food table, or served up with a simple salad and some dips for a light lunch. Six: When the chicken has marinated, remove from the fridge. Thread the chicken on to the skewers along with some. Thread chicken on to skewers and brush liberally with marinade.

Steps to make Chicken tikka skewers 🍗 🍢:

1. Marinate the chicken with the spices, add the tikka marinade, lemon juice, oil and mix through. Leave the chicken in the fridge for 2hrs. Add 1 cube pepper, onion then a piece of chicken. Repeat till you have 3 of each on the skewer. Leave skewers in a tray with the juice of the marinade till you ready to grill.
2. Grill on med heat, turning them through out grilling to cook evenly on all sides and enjoy

Chicken Tikka Skewers are perfect served with some salad and rice or stuffed into a sandwich. My first interview for a job as a development technologist involved me tasting chicken tikka skewers and trying to reproduce them without a recipe (and taking into consideration the factory environment.) Starting with the chicken, thread the ingredients onto skewers, alternating between the ingredients, as you go. Trim the lettuce, then click off leaves to make little cups. Skewer the chicken onto two metal skewers, alternating the chicken with chunks of onion. Drizzle with a little olive oil, heat an ovenproof griddle until smoking hot and add the chicken.

So that’s going to wrap this up for this special food chicken tikka skewers 🍗 🍢 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!