Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, #spicy chicken tikka mayo roll. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

#Spicy Chicken Tikka mayo Roll is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. #Spicy Chicken Tikka mayo Roll is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have #spicy chicken tikka mayo roll using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make #Spicy Chicken Tikka mayo Roll:

1. Get ✔500 gm bonless chicken
2. Prepare ✔2 tsp Tikka malsa
3. Make ready ✔1 tsp lehson adrak ka paste
4. Make ready ✔2,3 tsp yougert
5. Get ✔pinch of orange food colour
6. Take ✔salt tu taste
7. Take ✔1 cup mayo
8. Get Pori k lye…👇
9. Make ready ✔Half kg maida
10. Make ready ✔4,5 tsp oil
11. Get ✔salt
12. Take ✔1 tsp suger

Steps to make #Spicy Chicken Tikka mayo Roll:

1. ✔Bonless Chicken ma lehson adrk 2 sp, dahi.
2. ✔pinch of orangy food colour
3. 1 sp tikka masla chicken ma mix kr 1 hr k lye rakh dain.
4. ✔ shashilk stick ma laga kr fry karain
5. ✔Aur fry krny k bd smoke day dain
6. Puri k lye - Maiday ma salt, 1 tsp suger - 2,3 sp ghee in subko neem garam pani say gondh kr 30 mints k lye rakh dain - Pher choty choty parray banna lain aur beal kr fry kr lain
7. ➡ paratha banna kr us k filling ma chicken fry and mayo Dal kr Roll banna lain Aur roll ko butter paper ma roll kar lain.

So that is going to wrap it up with this special food #spicy chicken tikka mayo roll recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!