Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cheese garlic bread. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cheese Garlic Bread is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Cheese Garlic Bread is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook cheese garlic bread using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheese Garlic Bread:

1. Get 1 loaf Whole wheat/ multigrain bread
2. Get 2/3 yellow / white butter
3. Make ready 8-10 cloves garlic
4. Get 2 tbsp oregano
5. Get 2 tbsp chilli flakes
6. Get to taste Salt and pepper
7. Make ready as required Oil for greasing
8. Take 10-12 cheese slices
9. Get 1/2 cup grated mozrella cheese
10. Make ready Handful chopped coriander leaves ( optional)

Steps to make Cheese Garlic Bread:

1. Cut the slices into the bread loaf from the upper side. The bread should be joint from the lower side.
2. Prepare the garlic butter - melt the butter, add minced garlic, coriander leaves, salt, pepper, oregano and chilli flakes and give it a good mix.
3. Now apply the butter generously in between the semi joining bread slices and on top also.
4. Now put 1 Cheese slice each in between the slices. And again top with leftover garlic butter.
5. Now cover the bread with grated mozzarella and sprinkle some oregano.
6. Grease a microwave-safe plate and keep the bread on the plate. Cover it with a microwave-safe bowl and cook for 3-4 mins on medium power.
7. Voila, your garlic bread is ready!!

So that’s going to wrap it up for this special food cheese garlic bread recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!