Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, samosa garlic bread. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Samosa Garlic Bread is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Samosa Garlic Bread is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have samosa garlic bread using 29 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Samosa Garlic Bread:
- Make ready 1 1/4 cup all-purpose flour
- Get 1/4 cup milk
- Prepare 2 tsp dry yeast
- Get 1 tsp salt
- Make ready 1 1/2 tsp sugar
- Prepare 1 tbsp oregano
- Get 1 tbsp chilli flakes
- Make ready 2 tsp mix herbs
- Make ready 1 tbsp finely chopped parsley
- Take 1/2 cup finely chopped coriander
- Make ready 1/2 tbsp butter
- Take 1/2 cup water
- Prepare 10-15 garlic cloves
- Prepare For stuffing
- Prepare 1 big potato
- Prepare 1 tbsp chilli ginger paste
- Take 1/2 cup finely chopped coriander
- Prepare to taste Salt
- Prepare 2 tbsp finely chopped Mint
- Get 1 tsp garam masala
- Make ready 1 tbsp oil
- Prepare 1 tsp amchur powder
- Take Ingredients of butter to spread on garlic bread
- Get 2 tbsp butter
- Prepare 1 tbsp chopped coriander
- Make ready 1/2 tbsp finely chopped garlic
- Prepare 1/2 tbsp oregano
- Prepare 1/2 tbsp chilli flakes
- Make ready Pinch salt
Steps to make Samosa Garlic Bread:
- Boil the potato by adding salt on it and chop it
- Now take a pan and add oil and keep the flame slow and add chilli ginger paste, mint and stir it for 30 second and then add the potatoes and add garam masala, coriander, amchur powder
- Mix it well
- Now take a bowl and add slightly hot milk and add yeast and sugar and give rest for 5 minutes
- Now take strained whole wheat flour and add salt, oregano, chilli flakes, parsley, mix herbs, coriander and grated garlic
- Mix it well
- Now add the mixture of milk, yeast and sugar and then add butter
- Mix it and add water
- Mix it well and knead it for 15 to 20 minutes
- Give rest for 30 minutes
- Now take butter in a bowl and add oregano, chilli flakes, coriander, garlic
- Now take dough and make a thick roti and spread the butter we made and add the potato masala on half part and grate some cheese and then fold it and press the corners softly
- Now again spread the butter we made on it
- And make slight cuts on it
- Bake it for 20 to 25 minutes on 170 degrees
- Then make piece and serve
So that is going to wrap this up with this special food samosa garlic bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


