Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken tikka pizza. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

If you're a fan of spicy Chicken Tikka, you'll love it as a pizza topping on Chicken Tikka Pizzas. Serve pizzas with Green Salad with Simple. Chicken Tikka Pizza is a delicious Indian recipe served as a Main.

Chicken Tikka pizza is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Chicken Tikka pizza is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook chicken tikka pizza using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka pizza:

1. Prepare flour
2. Get water
3. Prepare Tikka masla half packet
4. Prepare Salt
5. Get tsb ginger garlic paste
6. Take tsb Black pepper
7. Make ready lemon
8. Take yoghurt half cup
9. Take tsb Yeast
10. Prepare egg
11. Make ready tsb Sugur
12. Take tsb Sirka
13. Prepare tsb Chilles sauce
14. Take chicken
15. Prepare Cheese varies with your choice❤

Chicken Tikka Pizza Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. By Sophie Godwin - Cookery writer. Chicken Tikka Pizza is a perfect marriage between an Indian and Italian recipe, bringing you a unique and delicious flavor. Let us not forget the light, flavorful, and fluffy crust.

Steps to make Chicken Tikka pizza:

1. Mix the flour with salt and water until it thicken…Knead the dough with hot water..add yeast egg and sugur
2. Cover the dough in air tight box for 2 hrs
3. Util the dough rises,prepare chicken…Marinate it with all the species in yoghurt.
4. After the marinate,tender the chicken on the low flame and cover it
5. When the chicken tenders,remove it from the flame.
6. Take out the dough and knead it again.
7. Bring it in the form of chapati and add all the things on it.
8. Garnish cheese,onions,oregano and veggies😊
9. Bake it on 200°C for 20 mints in oven or bake it in patila for 20 mints on a medium flame
10. Serve it with ketchup🤗

Most unforgettable pizza recipe on tawa without yeast and without oven. Chicken Tikka Topping: Dahi (Yogurt) ¼ Cup. Most favorite pizza of all Pakistanis, my husband specially likes this one… he thinks that no other pizza topping can beat the taste of. An Italian classic meets an Indian favorite. Combine thin pizza base with the classic flavors of chicken tikka and you have the perfect pizza that'll tantalise your taste buds.

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