Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, low carb almond flour chicken pot pie casserole. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Low Carb Almond Flour Chicken Pot Pie Casserole is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Low Carb Almond Flour Chicken Pot Pie Casserole is something which I have loved my entire life.

Keto almond flour pie crust is easy to make and wonderfully flaky. Almond Flour Pie Crust (Low Carb, Gluten Free). If you've browsed any of my dessert pies, you may have come I made this pie crust, minus the sugar, for chicken pot pie.

To begin with this recipe, we must first prepare a few ingredients. You can have low carb almond flour chicken pot pie casserole using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Low Carb Almond Flour Chicken Pot Pie Casserole:

1. Take pie crust
2. Take 2 cup almond flour
3. Prepare 3 tbsp coconut oil
4. Take 1/2 tbsp salt
5. Get 1/8 cup parmesan cheese
6. Prepare 1 egg
7. Get pot pie ingredients
8. Prepare 1 lb chicken breast tenderloins
9. Make ready 4 tbsp olive oil, extra virgin
10. Make ready 1/2 tbsp pepper
11. Prepare 2 packages frozen mixed vegetables (peas, carrots, green beans, corn)
12. Make ready 1/4 cup sliced mushrooms
13. Prepare 3/4 cup chicken broth
14. Take 1 sage
15. Get 1 rosemary
16. Take 1 basil
17. Take 12 oz Jar of Heinz fat free chicken gravy
18. Prepare 2 tbsp butter (optional)

How to Make Low Carb Chicken Pot Pie. First Step: Mix together the cooked chicken, cauliflower rice, mixed Chicken Pot Pie Variations. As I have mentioned, there is some wiggle room in this recipe for Cooking Chicken for Casseroles: To easily coot. Chicken pot pie casserole, with a hash brown crust replacing the pie crust, is a slightly less-rich version of the classic comfort food.

Instructions to make Low Carb Almond Flour Chicken Pot Pie Casserole:

1. Preheat oven to 325. Grease 9x13 casserole dish.
2. Mix almond flour, coconut oil, salt, parmesan cheese and egg together until it forms a doughy texture.
3. Cook chicken breasts in one pan with 2 tbsp olive oil and frozen veggies in a larger skillet with 2 tbsp of olive oil.
4. While chicken is cooking, take almond flour dough and press into the bottom of the casserole dish covering the whole bottom.
5. Add mushrooms, seasonings and chicken broth to veggies. Add butter for taste and thickening (optional) Simmer and stir
6. Continue to cook chicken until done. Remove chicken and shred or cut into smaller chunks.
7. Add chicken and chicken gravy to the veggies. Stir and simmer for 2 minutes.
8. Pour pot pie ingredients into casserole dish. Bake for 30 minutes. The crust will be more moist and less crispy when done. But still gives a nice hearty flavor.

Your daily values may be higher or lower depending on your calorie needs. **Nutrient information is not available for all ingredients. Paleo Low Carb Almond Flour Pizza Crust Recipe. You can make almond flour pie crust with or without the sweetener, so it works for low carb dessert recipes as well as for savory pies. I made it with your easy Tamale Pie Casserole dish. Have you ever tried to leverage this for a pizza dough? 🙂.

So that’s going to wrap it up for this special food low carb almond flour chicken pot pie casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!