Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mom's chicken casserole.💟 😍🤹♀️🐤🐥. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥 is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥 is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook mom's chicken casserole.💟 😍🤹♀️🐤🐥 using 28 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥:
- Prepare 1 kg chicken drum legs
- Get 1 tsp sea salt
- Get 1/2 tsb ground Black Pepper
- Prepare 1/4 cup all-purpose flour to thicken
- Take 1 big Onion, chopped finely
- Get 2 garlic minced
- Prepare 4 cm fresh ginger, slice thinly
- Take 2 celery stalks, diced
- Make ready 1 carrots, cut into cubed
- Prepare 2 cups water and 3 chicken stock cubes
- Get 1/2 tsp cardamom powder
- Take 1 tsp ground 5 star-anise
- Prepare 1 cup tomato sauce
- Take 3 tbs ABC Sweet Soy Sauce
- Make ready 1/2 tbs dried red chili flakes
- Prepare Steam Jasmine rice cook in Rice Cooker
- Get For side dish: Pickled of Homemade Indonesian Mixed Veges
- Make ready To make a pickled with Mixed veges:
- Get Telegraph Cucumber, deseeded, cut skin on into small cubed
- Prepare shallots
- Make ready carrots, peeled and cut into small cubed
- Prepare red radish with the skin on cut thickly, or
- Take peeled white radish, sliced thickly
- Make ready 1/3 cup sugar,
- Take 1/3 cup + 1 tbs white Vinegar
- Prepare 2 tps salt
- Prepare 3/4 cup from the kettle
- Take Drink of your choice
Instructions to make Mom's Chicken Casserole.💟 😍🤹♀️🐤🐥:
- Heat up 1 cup oil, add onions, fry a few minutes until slightly change colour then add ginger, garlic, then the 5-spice powder and cardamom stir fry for a few seconds then add the chicken legs and mix and stir-fry until slightly brown in both sides.
- Then add the 2 cups chicken stock, tomato sauce, soy sauce, red chili flakes, salt, blackpepper, carrots, celery and flour. Turn the heat to low, put the lid and simmer for 20 minutes, stir on every 5 minutes, keep the lid on. Our family loves the gravy juice. Add more water if necessary. Taste the season. If the legs are tender then turn off the heat. Transfer on a deep serving dish. To serve on a steamed rice bed and eith the side dish, a pickled vege 🥒🍅🌶🍋
- PICKLED VEGES (could be done one day before): in a pot on the stove, put all the ingredients and stir until salt & sugar are dissolved. Remove. In a small glass bowl put all the Vege, then pour over the warm vinegar mixture, stir and let it cool. Then put the glass bowl in the fridge for 2 hours before serving. (Refrigerated up to 2 weeks).
So that’s going to wrap this up for this special food mom's chicken casserole.💟 😍🤹♀️🐤🐥 recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
