Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken alfredo with zucchini spaghetti (low-carb). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken Alfredo with Zucchini Spaghetti (Low-Carb) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Chicken Alfredo with Zucchini Spaghetti (Low-Carb) is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken alfredo with zucchini spaghetti (low-carb) using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Alfredo with Zucchini Spaghetti (Low-Carb):
- Make ready 2-3 large chicken breasts
- Get 4 large zucchini
- Take 1 cup heavy cream
- Prepare 1/4 cup butter
- Take 1 1/2 cups grated parmesan
- Prepare 3 Tbsp garlic seasoning
- Prepare 3 Tbsp minced garlic
- Make ready 3 Tbsp butter
- Get 1 Tbsp fresh parsley
- Take 4 tsp olive oil
- Prepare Salt and pepper
Steps to make Chicken Alfredo with Zucchini Spaghetti (Low-Carb):
- Dice chicken breasts and season with 2 Tbsp garlic seasoning, salt and pepper.
- Add 1 Tbsp (3 tsp) olive oil, 1 Tbsp butter, and 2 Tbsp minced garlic to large stovetop pan.
- Cook chicken in pan on medium heat, covered, for 10 minutes. Stir occasionally.
- Use spiralizer or julienne peeler to make zucchini "noodles."
- Sauté zucchini noodles in 1 tsp olive oil, 1 Tbsp minced garlic, remaining garlic seasoning, and 2 Tbsp butter until cooked but slightly firm, stirring often.
- Melt 1/4 cup butter in medium saucepan over medium-low heat. Add heavy cream and simmer 5 minutes.
- Add minced garlic and 1 1/2 cups grated parmesan to saucepan and whisk quickly until thick and smooth. Stir in 1 Tbsp fresh parsley.
- Add alfredo sauce to zucchini and stir.
- Mix chicken into zucchini alfredo and serve.
So that’s going to wrap this up with this exceptional food chicken alfredo with zucchini spaghetti (low-carb) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


