Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, low-carb single serve bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Low-Carb Single Serve Bread is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Low-Carb Single Serve Bread is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook low-carb single serve bread using 6 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Low-Carb Single Serve Bread:

1. Make ready 3 Tbs. Almond Flour
2. Make ready 1 Tbs. Flax Seed
3. Take 1/4 tsp. Baking Powder
4. Get 1/8 tsp. Pink Himalayan Salt
5. Prepare 1 Egg
6. Take 1 Tbs. Ghee, melted

Steps to make Low-Carb Single Serve Bread:

1. Mix all ingredients together. Pour into your desired microwave safe dish.** Let sit for 2 minutes. Then place in microwave and cook for 2 minutes. You can either let cool for a minute and use as is or toast to get a bit of crispiness. - **I use a square 5x5 Corningware dish.

So that is going to wrap this up for this exceptional food low-carb single serve bread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!