Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easiest chicken/turkey pot pie ever. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Easiest Chicken/Turkey Pot Pie EVER is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Easiest Chicken/Turkey Pot Pie EVER is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easiest chicken/turkey pot pie ever using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easiest Chicken/Turkey Pot Pie EVER:
- Make ready 2 cup cooked and cubed/shredded chicken
- Take 2 can cream of chicken soup
- Make ready 1 can cream of potato soup
- Make ready 1 cup chicken broth
- Prepare 1 bag frozen vegetables (I use peas and carrots, but you can use whatever you like)
- Take 1 cup AP flour
- Get 1 cup milk
- Take 1 cup mayonnaise
Instructions to make Easiest Chicken/Turkey Pot Pie EVER:
- Cook vegetables until just tender (I use the microwavable steamer bags).
- Combine vegetables, soups, cooked chicken and broth and pour into 13x9 baking dish. If mixture seems too thick, add a little more broth.
- Mix the flour and mayonnaise well, then slowly whisk in milk making sure there are no lumps.
- Pour flour mixture over soup mixture (DO NOT STIR THEM TOGETHER) and bake at 350 for an hour or until crust browns to your liking.
So that’s going to wrap this up with this exceptional food easiest chicken/turkey pot pie ever recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
