Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegan corn bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegan Corn Bread is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Vegan Corn Bread is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have vegan corn bread using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Corn Bread:
- Make ready 1 3/4 cup whole wheat flour
- Prepare 1/2 cup corn meal
- Take 1 1/4 cup brown sugar
- Take 1/2 tsp salt
- Make ready 5 tsp baking powder
- Prepare 1 tsp vanilla extract
- Make ready 12 tbsp oil
- Take 9 tbsp water
- Prepare 3 tbsp lemon juice
Steps to make Vegan Corn Bread:
- Preheat the oven at 350°F for 15 min.
- Mix the dry ingredients separately from the liquids and the mix all together very well.
- Put all in a bread pan previously greased and then put in the oven for about 25-35 min.
- Let it chill.
- Taste it!
So that’s going to wrap this up for this exceptional food vegan corn bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
