Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, buttery corn bread. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Buttery Corn Bread is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Buttery Corn Bread is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have buttery corn bread using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buttery Corn Bread:

1. Get 2/3 cup Butter, softened
2. Make ready 1 cup Sugar
3. Prepare 3 Eggs
4. Prepare 1 2/3 cup Milk
5. Take 2 1/3 cup Flour
6. Take 1 cup Corn meal
7. Make ready 4 1/2 tsp Baking Powder
8. Get 1 tsp Salt

Instructions to make Buttery Corn Bread:

1. Cream butter and sugar.
2. Combine flour, corn meal, baking powder, salt, eggs, and milk.
3. Combine mixtures and pour into a 9×13 pan [sprayed with oil] and bake 22 to 27 mins. Should be golden brown.
4. Sorry, I left out that it bakes at 400 degrees.

So that is going to wrap this up for this exceptional food buttery corn bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!