Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, mexican chicken pot pie. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mexican Chicken Pot Pie is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Mexican Chicken Pot Pie is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have mexican chicken pot pie using 3 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Chicken Pot Pie:
- Make ready 2 packages grands biscuits
- Take 1 cup tortilla chicken soup
- Get 1 tbsp cornstarch
Steps to make Mexican Chicken Pot Pie:
- preheat oven to 375°
- grease large muffin tin
- fill bottom of muffin cup with biscuit stretching to cover sides
- mix cornstarch with soup and fill biscuit cups
- stretch biscuits to cover the top
- poke fork hole in top of each one to vent
- cover with foil and bake approximately 30 minutes
So that’s going to wrap this up for this special food mexican chicken pot pie recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


