Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, homemade chicken pot pie. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Homemade Chicken Pot Pie is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Homemade Chicken Pot Pie is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook homemade chicken pot pie using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Homemade Chicken Pot Pie:

1. Prepare 1 can Mixed Vegetables
2. Get 3 Fresh Boneless Skinless Chicken Breasts
3. Take 1 dash Salt & Pepper
4. Take 1 small can of Cream of Mushroom
5. Prepare 1 small can of Cream of Chicken
6. Take 1 Frozen Deep Dish Pie Crust

Steps to make Homemade Chicken Pot Pie:

1. Fully cook all Boneless Skinless Chicken Breasts
2. Shread all Boneless Skinless Chicken Breasts
3. Drain can of Mixed Vegetables
4. Take a Large Mixing bowl and add the Shreaded chicken, Mixed Vegetables, Cream of Mushroom, Cream of Chicken, Salt & Pepper & mix all together
5. Once all mixed together pour or scoop into bottom of Pie Crust & smooth out
6. Then take other half of the Pie Crust & place on top covering the whole top & pinch the rounded edges all around
7. Put in Oven at 350% for 1 hour
8. Take out & let cool for up to 30mins, once cooled, cut pie into 4 pieces & serve

So that is going to wrap it up for this exceptional food homemade chicken pot pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!