Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, rosemary chicken & rice w/ broccoli and cheese sauce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have rosemary chicken & rice w/ broccoli and cheese sauce using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce:

1. Take bag long grain rice
2. Take coconut oil
3. Make ready Campbell's brocolli and cheese
4. Take chicken tenderloins
5. Prepare sazon
6. Prepare dry rosemary
7. Make ready salt
8. Get pepper
9. Take nutmeg
10. Prepare A.1. dry rub seasoning
11. Take sliced carrots
12. Take paprika

Instructions to make Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce:

1. In a medium saucepan bring rice and coconut oil to boil.
2. Once rice is boiling, turn to medium low heat and cover. Let simmer for 15 mins.
3. Open can of Campbell's Brocolli and Cheese soup and pour into a saucepan. Let simmer on medium low heat
4. Season tenderloins with sazon, salt, pepper, nutmeg, dry rosemary and A.1. dry rub seasoning. (Season to your likeness)
5. Place sliced carrots and tenderloins in a large fry pan on high heat until fully cooked.
6. Place rice down first, sliced chicken across the top of rice. Drizzle the broccoli and cheese sauce, and garnish with paprika. Serve and Enjoy!!

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