
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sicilian chicken soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Thighs - you want bone-in-skin-on thighs. If you were going to splurge on anything in this recipe, splurge on good quality chicken. Carrabba's copycat recipe for Sicilian Chicken Soup is simple & gorgeous.
Sicilian Chicken Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Sicilian Chicken Soup is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sicilian chicken soup using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sicilian Chicken Soup:
- Make ready 4-5 chicken tenders
- Prepare 1 medium yellow onion finely chopped
- Take 3 celery ribs diced
- Take 2 medium russet or red potatoes and diced into ½ inch diced
- Prepare 14.5 ounces diced or diced fire roasted tomatoes
- Take 5 garlic cloves minced (I use about 7 or 8 cloves)
- Take to taste Pink Himalayan salt and pepper
- Prepare 1-2 cups radatorie pasta
- Take Seasonings
- Get 2 tbs chicken soup base
- Get 1/4 tsp dried parsley flakes
- Take 1/8 tsp celery seed
- Get 1/2 tsp dill weed
- Prepare 1/2 tsp thyme
- Make ready 1/4 tsp basil
- Take 1/4 tsp ground mustard
- Take 1/8 tsp paprika
- Take 1/8 tsp garlic powder
The cloves used to make the chicken stock give this simple, pure soup a subtle sweet undertone. Sicilian Chicken Soup made quickly on the stove top in less than an hour! This hearty chicken soup recipe is easy to make and comforting on chilly winter nights. I have included instructions for Instant.
Instructions to make Sicilian Chicken Soup:
- In a large soup pot place chicken tenders, onion, celery, carrots, potatoes, diced tomatoes with their juices and then add enough cold water to cover by 1 inch. Over high heat bring to a boil. Then add your parsley and garlic. 1 tbs salt and pepper.
- Add the 7 seasonings.
- Reduce heat to low-medium. Let simmer until chicken is done. Remove chicken and pull apart with forks. Reduce heat to low add the chicken back to the pot and let the soup continue to simmer.
- In a medium saucepan cook pasta as directed. Drain and set aside.
- Using a potato masher, mash the soup around a few times, letting some of the potatoes get a little smashed. I just mash 2-3 times and call it good. Add the noodles to the pot, stir well. Add more water if needed. Then add a little more garlic powder, salt and pepper to your taste. Serve hot and add green onions and or shredded cheese to top it off.
Sicilian Chicken Soup is a comforting meal that is great with a nice salad and fresh, warm Italian bread on the side! Chicken soup has never been easier or tastier! If the changing colors of the leaves was not enough of an indication that fall has arrived, then the first soup of the year is a sure sign. Whether you call it Sicilian Chicken Soup or Italian Chicken soup it's still the most flavorful chicken noodle soup you will ever eat! Put chicken, onion, celery, carrots, bell peppers, potatoes, tomatoes and juices in soup pot.
So that’s going to wrap this up for this special food sicilian chicken soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!