Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken in tomato soup / sopa espanola. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken In Tomato Soup / Sopa Espanola is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Chicken In Tomato Soup / Sopa Espanola is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken in tomato soup / sopa espanola using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken In Tomato Soup / Sopa Espanola:

1. Get 1 large chicken thighs
2. Take 1 can beef stock
3. Prepare 3 tbsp tomato puree
4. Get 1 large onion
5. Prepare 3 medium dice tomato
6. Get 2 tsp dried parsley
7. Prepare 2 tbsp vegetable oil
8. Get 1 medium dice tomato
9. Make ready SEASONING
10. Prepare 1/2 tsp brown sugar
11. Make ready 1 tbsp worcestershire sauce
12. Make ready 1/2 tbsp red wine vinegar

Steps to make Chicken In Tomato Soup / Sopa Espanola:

1. with oil pan brown chopped chicken pieces with onion then add 3 tomato
2. Add beef stock and tomato puree and let it simmer in low heat for 10 minutes
3. Add seasoning and red wine vinegar mix well and simmer another 5 minutes
4. Add 1 more dice fresh tomato and mix well then serve top dried parsley

So that’s going to wrap this up for this exceptional food chicken in tomato soup / sopa espanola recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!